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Futaba Gohan no Tomo (Furikake Rice Topping with Dried Fish)

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Dried Fish (44%), White Sesame Seeds, Soy Sauce (Water, Defatted Soybeans, Malted Wheat, Salt), Sugar, Salt, Dried Seaweed, Fermented Seasoning (Glucose Syrup, Fructose-Glucose Syrup, Sugar, Rice, Alcohol, Salt, Rice Koji), Flavour Enhyancer: E621, Aonori Seaweed, Flavour Enhancer: E640, Lactose (Milk), Wheat Germ, Hydrolysed Protein (Soybeans, Corn, Wheat, Yeast, Salt), Starch, Egg Yolk Powder, Cut Kelp (Kelp, Spirit Vinegar (Alcohol, Rice, Sake Lees, Water)), Flavouring Liquorice Extract, Colour: E160c (Soybeans), Flavour Enhancer: E262, Garlic, Antioxidant: E606, Flavour Enhancers: E331, E508 and E327, Flavouring, Flavour Enhancers: E631 and E627, Colours: E101 and E160a, Antioxidant: E300.

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