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New Year Rice Cake (Coconut Flavour) 470g (年糕)

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£4.95

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Description

Traditionally eaten during the Chinese New Year Festival. Can be eaten on its own or best method of preparation is to cut into pieces, dip in egg and fried on both sides until crispy.

Glutinous Rice Flour 30%, Sugar, Water, Coconut Cream 3%, Rapeseed Oil

470g
UK

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