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Yano Shokuhin Kusa Daifuku (Green Tea Covered Red Bean Mochi)

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Water, Glutinous Rice Flour ( Glutinous Rice, Modified Starch), Sugar, Adzuki Beans (11%), Glucose Syrup (Contains Wheat, Egg, Soybeans And Milk), Mugwort (2%), (Mugwort, Acidity Regulators:E500 And E300), Trehalose* Corn, Salt, Humectant: E1442, Starch (Starch, Dextrin), Enzyme (Beta-Amylase ( Contains Wheat And Soybeans), Emulsifier: E4728, Milk Protein


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