Ingredient - Gochugaru Korean Red Pepper Power

The product of November is Wang Red Pepper Powder – Coarse (Gochugaru) and here's some basic information on this item.

Gochu refers to chilli pepper, whereas Garu means powder in Korean. Gochugaru is a coarse-grind red pepper, which is traditionally made from sun-dried Korean chillies. It provides a taste of sweetness, spiciness and a little smoky flavour. These unique characteristics make Gochugaru one of the most essential ingredients in Korean cuisine. It can be used in various famous dishes. For instance, kimchi, dipping sauce, soup and marinades. If you are a big fan of Korean cuisine, you should definitely consider adding Gochugaru in your kitchen cupboard.

Wang Red Pepper Powder – Coarse (Gochugaru) is available here.