5 Things to Do With Sweet Potato

Sweet potato is regarded by many to be a warming autumn treat . Its recognisably sweet flavour gives an extra festive feel when compared to a regular potato. During autumn in Japan, street food enthusiasts will enjoy sweet potatoes that have been baked on hot stones. Due to their sweet but subtle flavour, sweet potatoes are incredibly versatile and can be used in a number of different dishes. Here, we explore a couple of things to try with sweet potatoes!If you’ve got your heart set on some delicious meals this season, why not check out the ingredients stocked in our online Asian supermarket ? We’ve got everything you could need to start exploring authentic tasting cuisines from across Asia!

Teriyaki-Glazed Roast Sweet Potatoes

When roasting sweet potatoes on their own, you can cook up some amazing results, but a teriyaki glaze can elevate your dish to the next level! A teriyaki glaze provides a sticky combination of sweet and savoury flavours. Teriyaki sauce can be bought ready-made in a variety of flavours like BBQ, honey or roasted garlic to give your roasties an extra layer of deliciousness! Pairing potatoes prepared in this way with rice, tofu or assorted vegetables can bulk out this dish if you’re looking for something more varied.

Thai Sweet Potato Latkes

Thai cuisine often makes use of sweet potatoes, whether this be for soups, curries, or delicious latkes! Like a kind of pancake or hash brown, latkes are made by grating sweet potatoes with some onion and then bound with egg and flour. The flattened shapes are fried until the outside becomes crispy and the inside soft.To create a tasty Thai fusion flavour, lime, ginger and curry paste can be added to the latke mixture. This sweet potato idea is bursting with flavours and textures; its sure to warm you up as the autumn chill sets in.

Sweet Potato Curries

Curries, whether they be Thai, Korean, or Japanese-inspired, provide a great opportunity to try out some new flavours and ingredient combinations. Sweet potato goes especially well with coconut milk when utilised in a curry. The sweet and creamy flavours of these two ingredients help to deliciously balance out the spiciness from the chilis.Topping a sweet potato curry with roasted peanuts can be a great way to add a bit of crunchiness and added depth of flavour.

Satay Stuffed Sweet Potato

This idea also combines peanuts with sweet potato to create an aromatic dish full of sweet, spicy and savoury flavours. For this idea, potatoes are cut in half and baked until soft. When they are piping hot, they are stuffed with a tasty satay mixture made from peppers, chicken, coconut milk, curry paste, sugar, fish sauce and peanut butter.

Hong Kong Style Sweet Potato Dessert

Thanks to their sweetness, sweet potatoes can also be used successfully in desserts. You might find sweet potatoes cropping up in pies and crumbles, but this dessert idea is even simpler!This dish consists of sweet potato, rock sugar and ginger. The potato cut into small chunks and boiled with the ginger. When the potato is soft and succulent, the sugar is added depending on preference. For more inspiring food ideas, check out the rest of our blog or browse our online store!