Koh-Kae is a Thai snack food brand known for a range of nibbles made from legumes, peas and beans. Its most popular product is a range of Japanese-style flavoured peanuts, which have been Thailand's favourite peanut snack for the past 30 years. Koh-Kae's Nori Wasabi Flavour Coated Peanuts are roasted peanuts coated with a combination of Nori seaweed and Wasabi flavour. Wasabi, or Japanese horseradish, is a plant with similar features as both horseradish and mustard. It is notorious for its peppery, all-encompassing spicy profile. Nori seaweed is a type of algae, often used in Japanese sushi dishes, and is known for its strong and distinctive flavour. Koh-Kae's peanuts are a fiery snack with a thick Wasabi shell and a touch of Nori seaweed to enhance and complement the salty nuts. They make an excellent snack for anyone who loves the intense heat of Wasabi.