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Monika Brand Bagoong Balayan Fermented Fish Sauce - ee702e17-a8a3-4312-917a-cc9c6d15277c

Monika Brand Bagoong Balayan Fermented Fish Sauce

size: 340g
product of: Philippines

£2.35

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Monika Brand Bagoong Balayan Fermented Fish Sauce is a traditional Filipino condiment made from fermented small fish. It offers a unique umami flavour that adds depth and complexity to a wide range of dishes in Filipino cuisine. Known for its rich and savoury taste, this bagoong balayan is a staple ingredient in many Filipino recipes, such as kare-kare, pinakbet, and binagoongan.

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nutritional information

sugar
0.0g
0%
saturated
0.0g
0%
salt
27.4g
457%
protein
9.1g
18%
fat
0.4g
2%
energy
53.0 kcal
2%

Scad Fish Sauce (Decapterus spp.) (50%), Salt, Water, Acidity Regulator (E330), Flavour Enhancer (E621), Preservative (E211).

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